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  1. Home /
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  3. Vol. 18 No. 2 (2018)

Vol. 18 No. 2 (2018)

DOI: https://doi.org/10.30587/matrik.v18i2
Published: 2018-11-03

Articles

  • ANALISIS PERBAIKAN KUALITAS PADA PRODUKSI PHYTHALITE ANHYDRITE DENGAN PENDEKATAN DMAIC

    ainul rozi
    1-13
    • pdf
  • PEMILIHAN SUPPLIER BAHAN BAKU KOPI ARABIKA DENGAN METODE ANALYTIC NETWORK PROCESS

    Mohammad chamdi
    15 - 22
    • pdf
  • PENDEKATAN RISK MANAGEMENT & ANALISIS SWOT UNTUK MENGANTISIPASI PENURUNAN LABA DI ECOS MINIMART GRESIK

    hari bahari, Eko Budi Leksono, Elly Ismiyah
    23 - 40
    • pdf
  • PENGUKURAN KINERJA MESIN COMPRESSOR GRASSO DENGAN MENGGUNAKAN METODE OVERALL EQUIPMENT EFFECTIVENESS STUDI KASUS DI PT. MADSUMAYA INDO SEAFOOD GRESIK

    mohammad zakariyah aziz
    41 - 50
    • pdf
  • UPAYA PENINGKATAN KUALITAS PRODUKSI PREFORM DENGAN METODE SIX SIGMA DI PT.KAS

    feri alifianto
    51 - 59
    • pdf
  • PENINGKATAN KUALITAS PELAYANAN JASA PADA DEPARTEMEN UMUM DAN LOGISTIK MELALUI PENDEKATAN INTERGRASI METODE SERVQUAL SIX SIGMA PT. Slena Cahaya Gemilang Surabaya

    angga fadia nokta
    61 - 70
    • pdf
  • PENENTUAN UKURAN PEMESANAN BAHAN BAKU STAINLESS STEEL MULTI ITEM MULTI SUPPLIER DENGAN GOAL PROGRAMMING

    novi miranda sari, Said salim Dahda, Elly Ismiyah
    71 - 78
    • pdf

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e-ISSN : 2621-8933

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