PUTRI, Vita Maulidah; 						PRAYITNO, Sutrisno Adi; 						PUTRI, Silvy Novita Antrisna.
 Analisis Mikrobiologi Pada Produk Garam yang Diproduksi Oleh PT.UNIChemCandi Indonesia Berdasarkan Regulasi DI Indonesia (SNI & BPOM).
<strong>Journal of Food Safety and Processing Technology (JFSPT)</strong>, [S.l.], v. 1, n. 2, p. 64-72, apr. 2024.
ISSN 3025-7344.
Available at: &lt;<a href="https://journal.umg.ac.id/index.php/jfspt/article/view/7440" target="_new">https://journal.umg.ac.id/index.php/jfspt/article/view/7440</a>&gt;. Date accessed: 22 july 2024.
doi: <a href="http://dx.doi.org/10.30587/jfspt.v1i2.7440">http://dx.doi.org/10.30587/jfspt.v1i2.7440</a>.