CHOTIMAH, Chusnul; NINGRUM, Sugiyati; PUTRI, Silvy Novita Antrisna. Pengujian Tingkat Kesegaran Ikan Bandeng di Pasaran Kabupaten Gresik Berdasarkan Limit Cemaran Mikrobiologi SNI (SNI 2729:2021). Journal of Food Safety and Processing Technology (JFSPT), [S.l.], v. 1, n. 1, p. 1-9, sep. 2023. ISSN 3025-7344. Available at: <https://journal.umg.ac.id/index.php/jfspt/article/view/6341>. Date accessed: 21 july 2024. doi: http://dx.doi.org/10.30587/jfspt.v1i1.6341.