SUPRIATININGRUM, Dwi Novri; 						RAHMA, Amalia; 						QOMARIA, Nur.
 FOOD PRODUCT EDUCATION OF SIWALAN FRUIT (BORASSUS FLABELLIVER L.) INNOVATION IN HENDROSARI VILLAGE, MENGANTI, GRESIK.
<strong>Journal Universitas Muhammadiyah Gresik Engineering, Social Science, and Health International Conference (UMGESHIC)</strong>, [S.l.], v. 1, n. 2, p. 676-680, dec. 2021.
ISSN 2797-1058.
Available at: &lt;<a href="https://journal.umg.ac.id/index.php/umgeshic/article/view/3442" target="_new">https://journal.umg.ac.id/index.php/umgeshic/article/view/3442</a>&gt;. Date accessed: 22 jan. 2025.
doi: <a href="http://dx.doi.org/10.30587/umgeshic.v1i2.3442">http://dx.doi.org/10.30587/umgeshic.v1i2.3442</a>.