Pratama FMF, wahyudin wahyudin, Fauzan SN. Perbandingan Metode Economic Order Quantity dan Just In Time untuk Mengetahui Efisiensi Persediaan Bahan Baku di UMKM Roti Bolmond. MATRIK [Internet]. 2022 Sep. 27 [cited 2025 Jun. 3];23(1):47-56. Available from: https://journal.umg.ac.id/index.php/matriks/article/view/3757