FITRIANI, Wulan et al.
 Analisis Pengaruh Kepuasan Pelanggan, Kualitas Produk Milkshake Donut dan Fruit Smoothies Terhadap Word Of Mouth dengan Metode Structural Equation Model (SEM).
<strong>Matrik : Jurnal Manajemen dan Teknik Industri Produksi</strong>, [S.l.], v. 25, n. 1, p. 99 - 108, sep. 2024.
ISSN 2621-8933.
Available at: &lt;<a href="https://journal.umg.ac.id/index.php/matriks/article/view/8482" target="_new">https://journal.umg.ac.id/index.php/matriks/article/view/8482</a>&gt;. Date accessed: 28 oct. 2024.
doi: <a href="http://dx.doi.org/10.30587/matrik.v25i1.8482">http://dx.doi.org/10.30587/matrik.v25i1.8482</a>.