SARI, Putri Desi Wulan; SARI, Luthfiana Aprilianita; KUSDARWATI, Rahayu.
Development of Entrepreneurial Spirit and Women Empowerment at Pesantren Griya Khadijah Surabaya through Diversification Training on Fishery Products as Food Commodities with High Nutritional Value.
Kontribusia : Research Dissemination for Community Development, [S.l.], v. 5, n. 1, p. 22-26, dec. 2021.
ISSN 2614-1590.
Available at: <https://journal.umg.ac.id/index.php/kontribusia/article/view/2965>. Date accessed: 13 nov. 2024.
doi: http://dx.doi.org/10.30587/kontribusia.v5i1.2965.