PUTRA, Aditiya Pradana; DAHDA, Said Salim; WIDYANINGRUM, Dzakiyah. PERENCANAAN PERSEDIAAN BAHAN BAKU ASAM PHOSPATE DENGAN KENDALA KETERBATASAN KAPASITAS GUDANG MENGGUNAKAN METODE FUZZY ECONOMIC ORDER QUANTITY DI PT. XYZ. JUSTI (Jurnal Sistem dan Teknik Industri), [S. l.], v. 1, n. 4, p. 579–590, 2021. DOI: 10.30587/justicb.v1i4.2834. Disponível em: https://journal.umg.ac.id/index.php/justi/article/view/2834. Acesso em: 22 may. 2025.