SAFITRI, Nur Maulida; AMININ, Aminin; LUTHFIYAH, Saidah. PEMBUATAN FORMULASI PAKAN APUNG IKAN BERBAHAN BAKU LOKAL. Jurnal Perikanan Pantura (JPP), [S. l.], v. 3, n. 1, p. 31–37, 2020. DOI: 10.30587/jpp.v3i1.1404. Disponível em: https://journal.umg.ac.id/index.php/jpp/article/view/1404. Acesso em: 28 may. 2025.