RATNASARI, Putri; RAHMIATI, Retnani; HANDARINI, Kejora; HARIYANI, Nunuk. Deteksi Sammonella sp. Dan uji nilai pH pada daging ayam broiler yang dijual di Pasar Tradisional Baru Wadung Asri Sidoarjo. Journal of Food Safety and Processing Technology (JFSPT), [S. l.], v. 3, n. 2, p. 237–246, 2026. DOI: 10.30587/jfspt.v3i2.7448. Disponível em: https://journal.umg.ac.id/index.php/jfspt/article/view/7448. Acesso em: 7 jul. 2026.