SOFIANTI, Nofia; SUPRIATININGRUM, Dwi Novri; PRAYITNO, Sutrisno Adi.
PEMANFAATAN TEPUNG BEKATUL TERHADAP SIFAT SENSORI DAN KIMIA PRODUK COOKIES.
Ghidza Media Jurnal, [S.l.], v. 1, n. 2, p. 81-86, sep. 2021.
ISSN 2716-5108.
Available at: <https://journal.umg.ac.id/index.php/ghidzamediajurnal/article/view/2165>. Date accessed: 21 nov. 2024.
doi: http://dx.doi.org/10.30587/ghidzamediajurnal.v1i2.2165.